Process
How do we process coffee
based on client requirements?
Phase 1
Cleaning
01
Pre - Cleaning
A process to remove dust and light impurities from coffee.
02
Hulling
A process to remove husk layer that covers the dry cherry.
Phase 2
Drying & Cooling
03
Destoning
A process to separate by density and remove stones.
04
Dryer & Cooler
A process to dry coffee beans from moisture (to fulfill the standard export) and cool the coffee.
Phase 3
Sorting
05
Grading
A process to grade coffee size.
06
Gravity Separator
A process to separate coffee beans according to density to fulfill client requirements.
07
Color Sorter
A process to remove defective coffee beans that have undesirable color.
Phase 4
Packing
08
Bagging 60kg
Packed with jute bag 60kg/bag net weight
09
Bagging Jumbo Bags
Packed with jumbo bags
10
Bulk
Blower: Loading to container Bagging with container bulk loader
Phase 5
Shipping
11
Cargo Truck
Process of shipping containers using cargo trucks to the port.
12
Shipping
Coffee exporting process, shipping using a cargo ship to a port in your country.